Slow Cooker Chicken Creole Recipe

Recipesfull introduces to you: Mardi Gras Recipes. (Slow Cooker Chicken Creole Recipe). The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles. Add extra water and veggies to the leftovers to make a tasty afternoon soup.

Brief

Prep 10 mins

Cook: 12hrs

Total: 12hrs10 mins

Servings: 4

Yield: 4 servings

Slow Cooker Chicken Creole Recipe

Ingredients

4 skinless

boneless chicken breast halves

salt and pepper to taste

Creole-style seasoning to taste

1 (14.5 ounce) can stewed tomatoes

with liquid

1 stalk celery

diced

1 green bell pepper

diced

3 cloves garlic

minced

1 onion

diced

1 (4 ounce) can mushrooms

drained

1 fresh jalapeno pepper

seeded and chopped

Andouille Sausage

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Directions

Step 1

Place chicken breasts in slow cooker. Season with salt pepper and Creole-style seasoning to taste. Stir in tomatoes with liquid celery bell pepper garlic onion mushrooms and jalapeno pepper.

Step 2

Cook on Low for 10 to 12 hours or on High for 5 to 6 hours.

Nutritional Information

Slow Cooker Chicken Creole Recipe

Servings Per Recipe:4

Calories: 189.4

% Daily Value *

Protein: 29.6g 59%

Carbohydrates: 13.8g 4%

Dietary Fiber: 2.7g 11%

Sugars: 6.6g

Fat: 1.9g 3%

Saturated Fat: 0.4g 2%

Cholesterol: 68.4mg 23%

Vitamin A Iu: 377IU 8%

Niacin Equivalents: 20.4mg 157%

Vitamin B6: 0.8mg 53%

Vitamin C: 35.7mg 60%

Folate: 25.6mcg 6%

Calcium: 67mg 7%

Iron: 2.7mg 15%

Magnesium: 57.6mg 21%

Potassium: 682.2mg 19%

Sodium: 430.5mg 17%

Thiamin: 0.2mg 18%

Calories From Fat: 17

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.