Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang) Recipe

Recipesfull introduces to you: Thai Recipes. (Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang) Recipe). This wonderful and authentic-tasting Thai dessert is as good, if not better, than any sweet sticky rice with Mango available in Thai restaurants.

Brief

Prep 10 mins

Cook: 20 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 4

Yield: 3 cups

Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang) Recipe

Ingredients

1 ½ cups uncooked short-grain white rice

2 cups water

1 ½ cups coconut milk

1 cup white sugar

½ teaspoon salt

½ cup coconut milk

1 tablespoon white sugar

¼ teaspoon salt

1 tablespoon tapioca starch

3 mangos

peeled and sliced

1 tablespoon toasted sesame seeds

Coconut Chicken Curry

World Cuisine

Directions

Step 1

Combine the rice and water in a saucepan; bring to a boil; cover and reduce heat to low. Simmer until water is absorbed 15 to 20 minutes.

Step 2

While the rice cooks mix together 1 1/2 cups coconut milk 1 cup sugar and 1/2 teaspoon salt in a saucepan over medium heat; bring to a boil; remove from heat and set aside. Stir the cooked rice into the coconut milk mixture; cover. Allow to cool for 1 hour.

Step 3

Make a sauce by mixing together 1/2 cup coconut milk 1 tablespoon sugar 1/4 teaspoon salt and the tapioca starch in a saucepan; bring to a boil.

Step 4

Place the sticky rice on a serving dish. Arrange the mangos on top of the rice. Pour the sauce over the mangos and rice. Sprinkle with sesame seeds.

Nutritional Information

Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang) Recipe

Servings Per Recipe:4

Calories: 817.4

% Daily Value *

Protein: 8.4g 17%

Carbohydrates: 144.3g 47%

Dietary Fiber: 6.4g 26%

Sugars: 76.4g

Fat: 26g 40%

Saturated Fat: 21.7g 109%

Vitamin A Iu: 1187.9IU 24%

Niacin Equivalents: 6.5mg 50%

Vitamin B6: 0.4mg 24%

Vitamin C: 44.1mg 74%

Folate: 213mcg 53%

Calcium: 64.6mg 7%

Iron: 7.5mg 41%

Magnesium: 92.4mg 33%

Potassium: 561.1mg 16%

Sodium: 458.4mg 18%

Thiamin: 0.6mg 56%

Calories From Fat: 234.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.