Apple Pie by Grandma Ople Recipe

Recipesfull introduces to you: Pie Recipes. (Apple Pie by Grandma Ople Recipe). This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your favorites as well!

Brief

Prep 30 mins

Cook: 1hr

Total: 1hr30 mins

Servings: 8

Yield: 1 - 9 inch pie

Apple Pie by Grandma Ople Recipe

Ingredients

1 recipe pastry for a 9 inch double crust pie

½ cup unsalted butter

3 tablespoons all-purpose flour

¼ cup water

½ cup white sugar

½ cup packed brown sugar

8 Granny Smith apples - peeled

cored and sliced

Banana Split Ice Cream Pie

Dessert

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water white sugar and brown sugar and bring to a boil. Reduce temperature and let simmer.

Step 2

Place the bottom crust in your pan. Fill with apples mounded slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.

Step 3

Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes until apples are soft.

Nutritional Information

Apple Pie by Grandma Ople Recipe

Servings Per Recipe:8

Calories: 512.2

% Daily Value *

Protein: 3.6g 7%

Carbohydrates: 67.8g 22%

Dietary Fiber: 5g 20%

Sugars: 40.3g

Fat: 26.7g 41%

Saturated Fat: 11.1g 55%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 429.1IU 9%

Niacin Equivalents: 2.4mg 19%

Vitamin B6: 0.1mg 5%

Vitamin C: 6.3mg 11%

Folate: 44.5mcg 11%

Calcium: 28.2mg 3%

Iron: 1.6mg 9%

Magnesium: 15mg 5%

Potassium: 201.4mg 6%

Sodium: 240.8mg 10%

Thiamin: 0.2mg 22%

Calories From Fat: 240.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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