Corny Cheese Toasties

Cinco de Mayo - Main Dish

This is a great quick lunch. This toasted sandwich has corned beef, cheese, and mayonnaise on it, and it's a big hit with the kids.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 1

Yield: 1 serving

Corny Cheese Toasties

Ingredients

2 slices bread

1 tablespoon butter

1 teaspoon mayonnaise

1 slice canned corned beef

1 slice American processed cheese

Green Chile Chicken Enchilada Casserole

Main Dish

Directions

Step 1

Preheat skillet over medium heat. Butter each slice of bread on 1 side only. Spread mayonnaise on the un-buttered sides. Place 1 slice of bread buttered side down in the skillet. Layer corned beef and cheese slices on bread. Cover with remaining slice of bread buttered side up. Cook for 5 minutes on each side or until toast is golden brown and cheese is melted.

Nutritional Information

Corny Cheese Toasties

Servings Per Recipe:1

Calories: 413.7

% Daily Value *

Protein: 15g 30%

Carbohydrates: 28.1g 9%

Dietary Fiber: 1.2g 5%

Sugars: 3.5g

Fat: 26.6g 41%

Saturated Fat: 14.2g 71%

Cholesterol: 70.3mg 23%

Vitamin A Iu: 1034.4IU 21%

Niacin Equivalents: 4.3mg 33%

Vitamin B6: 0.1mg 6%

Folate: 58mcg 15%

Calcium: 215.1mg 22%

Iron: 2.3mg 13%

Magnesium: 14.8mg 5%

Potassium: 82.5mg 2%

Sodium: 1126.3mg 45%

Thiamin: 0.1mg 12%

Calories From Fat: 239.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.