A rich, creamy mustard sauce that goes great with chicken, sausage, vegetables, and just about anything else!
¼ cup spicy brown mustard
¼ cup plain Greek yogurt
½ teaspoon garlic powder
Mangorita
Side Dish
Directions
Stir mustard yogurt and garlic powder together in a bowl until even in color. Cover bowl with plastic wrap and refrigerate 1 hour before serving.
Nutritional Information
Creamy Mustard Yogurt Sauce
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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