Divine Macaroons

Recipesfull introduces to you: Cookie Recipes. (Divine Macaroons). These scrumptious coconut macaroons are very simple to make and only use four ingredients. They are golden and just a little crispy on the outside, soft and chewy inside. Almond extract really brings out the flavor of the coconut. So divine and so easy! I often double this recipe around holiday time because I can't seem to make them fast enough for my coconut lovers!

Brief

Prep 15 mins

Cook: 10 mins

Additional: 1hr30 mins

Total: 1hr55 mins

Servings: 40

Yield: 40 cookies

Divine Macaroons

Ingredients

5 ¾ cups unsweetened shredded coconut

1 (14 ounce) can sweetened condensed milk

2 ½ teaspoons vanilla extract

1 ½ teaspoons almond extract

Double Chocolate Biscotti

Dessert

Directions

Step 1

Place coconut in a bowl; add sweetened condensed milk vanilla extract and almond extract. Mix well. Refrigerate batter for 1 hour.

Step 2

Preheat oven to 300 degrees F (150 degrees C). Grease a large baking sheet.

Step 3

Loosely mold batter into 2-inch balls and arrange on the prepared baking sheet.

Step 4

Bake in the preheated oven until cookies are evenly golden 10 to 15 minutes. Allow to cool on the baking sheet for 2 minutes before transferring to a sheet of waxed paper to cool completely.

Nutritional Information

Divine Macaroons

Servings Per Recipe:40

Calories: 120.9

% Daily Value *

Protein: 1.7g 3%

Carbohydrates: 8.5g 3%

Dietary Fiber: 2.2g 9%

Sugars: 6.3g

Fat: 9.5g 15%

Saturated Fat: 8.2g 41%

Cholesterol: 3.3mg 1%

Vitamin A Iu: 26.2IU 1%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 0.5mg 1%

Folate: 2.3mcg 1%

Calcium: 31.3mg 3%

Iron: 0.5mg 3%

Magnesium: 14.6mg 5%

Potassium: 109.4mg 3%

Sodium: 17.4mg 1%

Calories From Fat: 85.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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