Easy Chocolate Crackled Cookies Recipe

Recipesfull introduces to you: Cookie Recipes. (Easy Chocolate Crackled Cookies Recipe). This is a really easy recipe because you just use a cake mix as the base.

Brief

Servings: 24

Yield: 4 dozen

Easy Chocolate Crackled Cookies Recipe

Ingredients

1 (18.25 ounce) package devil's food cake mix

½ cup butter flavored shortening

1 tablespoon water

2 eggs

1 cup confectioners' sugar

Gingerbread Biscotti

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.

Step 2

In a medium bowl beat together the shortening water and eggs. Add the cake mix and mix until smooth.

Step 3

Roll the dough into walnut sized balls and roll the balls in the confectioners' sugar. Place cookies 2 inches apart on the prepared cookie sheets. Bake for 10 minutes in the preheated oven. These are best served the same day as the confectioners' sugar becomes absorbed by the cookie giving it a pasty look. This can be fixed by dusting the cookies with sugar again.

Nutritional Information

Easy Chocolate Crackled Cookies Recipe

Servings Per Recipe:24

Calories: 158.5

% Daily Value *

Protein: 2.2g 5%

Carbohydrates: 20.1g 7%

Dietary Fiber: 0.1g 1%

Sugars: 14.3g

Fat: 7.9g 12%

Saturated Fat: 2.4g 12%

Cholesterol: 19.8mg 7%

Vitamin A Iu: 20.3IU

Niacin Equivalents: 0.5mg 4%

Folate: 2mcg 1%

Calcium: 22.9mg 2%

Iron: 0.9mg 5%

Magnesium: 0.5mg

Potassium: 107.5mg 3%

Sodium: 164.3mg 7%

Calories From Fat: 70.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like