Easy Salmon Dip

1 (14.75 ounce) can salmon

drained and flaked

1 (8 ounce) package cream cheese

softened

½ cup sour cream

2 tablespoons lemon juice

1 clove garlic

minced

1 teaspoon dried parsley

¼ teaspoon dried dill

¼ teaspoon salt

⅛ teaspoon ground black pepper