Gorgonzola Butter

Popular - Side Dish

Yummy! This butter tastes great on steak.

Brief

Prep 5 mins

Total: 5 mins

Servings: 4

Yield: 4 servings

Gorgonzola Butter

Ingredients

4 ounces Gorgonzola cheese

4 tablespoons unsalted butter

Side Dish

Directions

Step 1

In a food processor combine Gorgonzola cheese and butter. Process until smooth.

Nutritional Information

Gorgonzola Butter

Servings Per Recipe:4

Calories: 201.8

% Daily Value *

Protein: 6.1g 12%

Fat: 19.5g 30%

Saturated Fat: 12.3g 62%

Cholesterol: 60.5mg 20%

Vitamin A Iu: 554.9IU 11%

Folate: 0.4mcg

Calcium: 153.4mg 15%

Magnesium: 0.3mg

Potassium: 3.4mg

Sodium: 281.6mg 11%

Calories From Fat: 175.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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