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These Jell-O® spiders will be the star attraction at your next Halloween party, so make many! You can also use different molds to create different shapes.
Prep 5 mins Additional: 4hrs Total: 4hrs5 mins Servings: 4 Yield: 4 servings
Halloween Jell-O Spiders
2 (3 ounce) packages grape-flavored gelatin mix (such as Jello-O®)
1 ¾ cups boiling water
1 ¾ cups cold water
2-inch straws
toothpicks
Dessert Step 1 Whisk the gelatin mix with the boiling water in a bowl until dissolved. Pour cold water into the gelatin mixture; stir. Transfer the mixture to a small bowl. Step 2 Stick 8 2-inch straws around the mold to serve as the \legs\ 4 on each side. Step 3 Refrigerate until gelatin is set about 4 hours. Poke 2 toothpicks into the gelatin to serve as the \eyes.\
Servings Per Recipe:4 Calories: 154.5 % Daily Value * Protein: 3.9g 8% Carbohydrates: 36.7g 12% Sugars: 36.7g Calcium: 6.2mg 1% Magnesium: 2.1mg 1% Potassium: 2.1mg Sodium: 160.8mg 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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