Mushroom Sauce Baked Pork Chops Recipe

Recipesfull introduces to you: Pork Chop Recipes. (Mushroom Sauce Baked Pork Chops Recipe). The easiest pork chop recipe imaginable, and oh so tasty. My family has passed this recipe down for years.

Brief

Prep 20 mins

Cook: 1hr15 mins

Total: 1hr35 mins

Servings: 6

Yield: 6 servings

Mushroom Sauce Baked Pork Chops Recipe

Ingredients

6 pork chops

1 teaspoon salt

¼ teaspoon ground black pepper

garlic powder to taste

2 tablespoons butter

2 large onions

finely chopped

1 (10.75 ounce) cancondensed cream of mushroom soup

1 ¼ cups milk

4 cups thinly sliced potatoes

Pork Chops with Dill Pickle Marinade

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish.

Step 2

Rub pork chops with salt pepper and garlic powder. Melt butter in a skillet over medium-high heat add chops and brown on both sides. Remove from skillet. Place onions in skillet and cook until browned. Pour in mushroom soup and milk; stir until blended. Remove from heat and set aside.

Step 3

Arrange sliced potatoes evenly in prepared baking dish. Arrange chops on top of potatoes. Pour soup mixture over chops.

Step 4

Bake covered for 30 minutes in the preheated oven. Uncover and bake 30 minutes more or until potatoes are tender.

Nutritional Information

Mushroom Sauce Baked Pork Chops Recipe

Servings Per Recipe:6

Calories: 315.5

% Daily Value *

Protein: 19g 38%

Carbohydrates: 28.1g 9%

Dietary Fiber: 2.5g 10%

Sugars: 6.5g

Fat: 14.3g 22%

Saturated Fat: 6.1g 31%

Cholesterol: 51.2mg 17%

Vitamin A Iu: 242.1IU 5%

Niacin Equivalents: 7.8mg 60%

Vitamin B6: 0.5mg 31%

Vitamin C: 10.8mg 18%

Folate: 36.3mcg 9%

Calcium: 101.1mg 10%

Iron: 2.1mg 12%

Magnesium: 45.9mg 16%

Potassium: 835.2mg 23%

Sodium: 1105.1mg 44%

Thiamin: 0.4mg 41%

Calories From Fat: 128.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.