Popular - Dessert
This yummy peach cobbler was developed by my mom and me one night after dinner. It hits the spot if you are having a sweet craving, but it isn't super high in calories. This recipe will work in a 9x11-inch glass baking dish as well. Add a bit of ice cream if desired and enjoy!
Prep 15 mins Cook: 10 mins Additional: 20 mins Total: 45 mins Servings: 8 Yield: 8 servings
Perfect Individual Peach Cobblers
8 cups diced fresh peaches
½ cup water
½ cup white sugar
1 pinch ground cinnamon
1 pinch ground nutmeg
2 tablespoons butter cut into small pieces
1 (8 ounce) can refrigerated reduced-fat crescent roll dough
1 tablespoon water or as needed
1 teaspoon brown sugar or to taste
Dessert Step 1 Preheat oven to 375 degrees F (190 degrees C). Step 2 Place 1 cup peaches into 8 individual ramekins. Mix 1/2 cup water and white sugar together in a bowl; stir until sugar is dissolved. Evenly divide sugar mixture over peaches. Sprinkle peaches with cinnamon and nutmeg. Dot about 3/4 teaspoon butter onto each serving of peaches. Step 3 Unroll and separate crescent roll dough; completely cover peaches in each ramekin with 1 piece of dough. Cut small slits into each roll for ventilation during baking. Lightly brush each roll with water and sprinkle each with about 1/8 teaspoon brown sugar. Arrange ramekins onto a baking sheet. Step 4 Bake in the preheated oven until cobblers are browned 11 to 13 minutes. Allow cobblers to cool for 20 minutes before serving.
Servings Per Recipe:8 Calories: 210.7 % Daily Value * Protein: 2.1g 4% Carbohydrates: 33.2g 11% Dietary Fiber: 0.1g Sugars: 23.9g Fat: 7.5g 12% Saturated Fat: 2.9g 14% Cholesterol: 7.6mg 3% Vitamin A Iu: 92.6IU 2% Vitamin C: 54.7mg 91% Folate: 0.2mcg Calcium: 18.7mg 2% Iron: 0.8mg 5% Magnesium: 4mg 1% Potassium: 45.5mg 1% Sodium: 259.5mg 10% Calories From Fat: 67.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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