Polish Mistakes

Recipesfull introduces to you: Pork Recipes. (Polish Mistakes). A great appetizer that is loved by all, especially men. Serve these meaty, cheesy delights on game day! For later use, place the topped bread on a cookie sheet in the freezer for 1 hour. Once frozen, the slices may be stored in freezer bags.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 15

Yield: 15 servings

Polish Mistakes

Ingredients

1 pound lean ground beef

1 pound sausage

1 teaspoon minced onion

1 pound processed cheese food

cubed

1 teaspoon dried oregano

1 ½ tablespoons Worcestershire sauce

1 (1 pound) loaf cocktail rye bread

Stuffed Pork Loin

Appetizer and Snack

Directions

Step 1

Preheat the broiler.

Step 2

Place ground beef sausage and onion in a large deep skillet. Cook over medium high heat until meat is evenly brown and onions are soft. Drain liquid.

Step 3

Mix in the processed cheese food oregano and Worcestershire sauce. Stir continuously until the cheese is melted.

Step 4

If the bread is not sliced cut it into thin slices. Spoon approximately 1 tablespoon of the mixture onto each slice. Place the slices in a single layer on a baking pan.

Step 5

Broil the slices 10 minutes or until the cheese is slightly browned and the bread is toasted.

Nutritional Information

Polish Mistakes

Servings Per Recipe:15

Calories: 308.2

% Daily Value *

Protein: 14.9g 30%

Carbohydrates: 3.3g 1%

Dietary Fiber: 0.1g

Sugars: 0.2g

Fat: 25.9g 40%

Saturated Fat: 11.5g 58%

Cholesterol: 62.7mg 21%

Vitamin A Iu: 221.6IU 4%

Niacin Equivalents: 4.8mg 37%

Vitamin B6: 0.2mg 12%

Vitamin C: 0.9mg 2%

Folate: 5.7mcg 1%

Calcium: 161.8mg 16%

Iron: 1.2mg 7%

Magnesium: 18.4mg 7%

Potassium: 266.3mg 8%

Sodium: 532.3mg 21%

Thiamin: 0.2mg 19%

Calories From Fat: 232.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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