Sausage Applesauce Appetizer

Recipesfull introduces to you: Pork Recipes. (Sausage Applesauce Appetizer). This is the most delicious appetizer! It is always totally consumed! It is originally from Shirley Flint.

Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 8

Yield: 8 servings

Sausage Applesauce Appetizer

Ingredients

2 pounds Italian sausage

¾ cup packed brown sugar

1 cup chunky applesauce

1 onion

chopped

Pork Marsala

Appetizer and Snack

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

In a large skillet fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.

Step 3

In a small casserole dish combine sausage brown sugar applesauce and onion.

Step 4

Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.

Nutritional Information

Sausage Applesauce Appetizer

Servings Per Recipe:8

Calories: 500.8

% Daily Value *

Protein: 16.4g 33%

Carbohydrates: 28.6g 9%

Dietary Fiber: 0.6g 3%

Sugars: 25.9g

Fat: 35.6g 55%

Saturated Fat: 12.8g 64%

Cholesterol: 86.3mg 29%

Vitamin A Iu: 3.8IU

Niacin Equivalents: 6mg 46%

Vitamin B6: 0.4mg 23%

Vitamin C: 3.8mg 6%

Folate: 12.2mcg 3%

Calcium: 42mg 4%

Iron: 1.6mg 9%

Magnesium: 20.1mg 7%

Potassium: 354.1mg 10%

Sodium: 837mg 34%

Thiamin: 0.7mg 66%

Calories From Fat: 320.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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