Cocktail - Drinks
The Ritz Hotel in Paris claims to have created this cocktail in the early 20th century. The potent combination of Cognac and orange-flavored liqueur shaken until ice cold with lemon juice is a timeless classic.
Prep 5 mins Cook: 5 mins Total: 10 mins Servings: 1 Yield: 1 cocktail
Sidecar Cocktail
1 teaspoon white sugar
2 fluid ounces Cognac
1 fluid ounce orange-flavored liqueur (such as Cointreau®)
½ fluid ounce lemon juice
1 cup ice cubes
Drinks Step 1 Sprinkle sugar on a small plate. Lightly wet half the rim of of a coupe glass with a damp paper towel. Dip the moistened rim in sugar to coat. Set the glass in the refrigerator to chill. Step 2 Combine Cognac orange-flavored liqueur and lemon juice in a cocktail shaker. Add ice cover and shake until chilled. Strain into the chilled sugar-rimmed coupe.
Servings Per Recipe:1 Calories: 323.5 % Daily Value * Protein: 0.1g Carbohydrates: 17.8g 6% Dietary Fiber: 0.1g Sugars: 15.7g Fat: 0.1g Vitamin A Iu: 3.1IU Vitamin C: 7mg 12% Folate: 2mcg 1% Calcium: 1.2mg Magnesium: 1.3mg 1% Potassium: 23.2mg 1% Sodium: 2.7mg Calories From Fat: 0.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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