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A friend served this scrumptious dessert to me one day and I was so surprised to find out what was in it. I am thinking many adaptations could be made with this recipe. Have fun and make some skinny pie!
Prep 15 mins Additional: 2hrs5 mins Total: 2hrs20 mins Servings: 8 Yield: 1 8-inch pie
Skinny Key Lime Pie
1 (.6 ounce) package sugar-free lime-flavored gelatin (such as Jell-O®)
¼ cup boiling water
2 (6 ounce) containers key lime yogurt
1 (8 ounce) container fat-free whipped topping (such as Cool Whip®)
1 (9 inch) reduced-fat graham cracker crust
Dessert Step 1 Dissolve lime gelatin in boiling water. Add yogurt whisking constantly. Fold in whipped topping and spread mixture into the prepared crust. Refrigerate for at least 2 hours before serving.
Servings Per Recipe:8 Calories: 192.6 % Daily Value * Protein: 4g 8% Carbohydrates: 31.6g 10% Sugars: 16.6g Fat: 4g 6% Saturated Fat: 0.8g 4% Cholesterol: 2.8mg 1% Vitamin A Iu: 18.8IU Vitamin C: 0.5mg 1% Calcium: 47.1mg 5% Magnesium: 0.1mg Potassium: 0.1mg Sodium: 194.2mg 8% Calories From Fat: 35.7
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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