Sweet Garlic Tomato Beef Pasta

Recipesfull introduces to you: Italian Recipes. (Sweet Garlic Tomato Beef Pasta). INEXPENSIVE, EASY and DE-LICIOUS!!! My aunt made this for us when we were growing up and now I make it for my family. The hint of sweetness makes it a kids favorite.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 8

Yield: 8 servings

Sweet Garlic Tomato Beef Pasta

Ingredients

1 (16 ounce) package medium seashell pasta

1 ½ pounds ground beef

1 small onion

chopped

2 cloves garlic

minced

3 (14.5 ounce) cans Italian stewed tomatoes

3 beef bouillon cubes

1 ½ tablespoons white sugar

1 teaspoon garlic salt

⅛ teaspoon ground black pepper

Ciabatta Bread

World Cuisine

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Place pasta in the pot cook for 8 to 10 minutes until al dente and drain.

Step 2

In a large skillet over medium heat mix the beef onion and garlic and cook until beef is evenly brown.

Step 3

In a blender or food processor liquefy the tomatoes. Pour into the skillet with the beef. Mix in beef bouillon sugar garlic salt and pepper. Cover and simmer 10 minutes stirring occasionally until bouillon has dissolved. Stir in the pasta until evenly coated with the sauce to serve.

Nutritional Information

Sweet Garlic Tomato Beef Pasta

Servings Per Recipe:8

Calories: 432.2

% Daily Value *

Protein: 24g 48%

Carbohydrates: 56.9g 18%

Dietary Fiber: 3.9g 16%

Sugars: 12.4g

Fat: 11.4g 18%

Saturated Fat: 4.2g 21%

Cholesterol: 51.8mg 17%

Vitamin A Iu: 624.3IU 13%

Niacin Equivalents: 10.4mg 80%

Vitamin B6: 0.3mg 16%

Vitamin C: 12.1mg 20%

Folate: 109.7mcg 27%

Calcium: 71.3mg 7%

Iron: 4.2mg 23%

Magnesium: 38.9mg 14%

Potassium: 259.7mg 7%

Sodium: 926mg 37%

Thiamin: 0.3mg 32%

Calories From Fat: 102.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.