Three-Ingredient Banana Pancakes

Recipesfull introduces to you: Pancake Recipes. (Three-Ingredient Banana Pancakes). Amazingly simple and quick banana pancakes that even my 2-year-old couldn't get enough of. Serve with agave nectar, syrup, honey, butter, nutella, the options are endless.

Brief

Prep 1min

Cook: 4 mins

Total: 5 mins

Servings: 1

Yield: 1 pancake

Three-Ingredient Banana Pancakes

Ingredients

1 medium banana

2 eggs

½ tablespoon ground cinnamon

½ teaspoon butter

Oatmeal-Banana Pancakes

Breakfast and Brunch

Directions

Step 1

Mash banana in a bowl; add eggs and beat until well incorporated. Add cinnamon and stir.

Step 2

Heat butter in a skillet over medium-low heat. Pour a small amount of batter into the center of the skillet. Cook until pancake is firm 3 to 5 minutes. Flip carefully and cook 1 minute more.

Nutritional Information

Three-Ingredient Banana Pancakes

Servings Per Recipe:1

Calories: 274.5

% Daily Value *

Protein: 14g 28%

Carbohydrates: 30.5g 10%

Dietary Fiber: 4.9g 20%

Sugars: 15.3g

Fat: 12.4g 19%

Saturated Fat: 4.5g 23%

Cholesterol: 377.4mg 126%

Vitamin A Iu: 635.2IU 13%

Niacin Equivalents: 3.8mg 30%

Vitamin B6: 0.6mg 36%

Vitamin C: 10.4mg 17%

Folate: 70.9mcg 18%

Calcium: 94.1mg 9%

Iron: 2.4mg 14%

Magnesium: 46mg 16%

Potassium: 571.9mg 16%

Sodium: 155.9mg 6%

Thiamin: 0.1mg 12%

Calories From Fat: 111.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.