Popular - Soup, Stew and Chili
I love this simple cheese tortellini soup. It's great for the cool, bitter evenings of Fall, and is easy to do! Husbands can surprise their wives by cooking dinner one night. I just hope you try this and review it so I can find out how your family liked it. Enjoy!
Prep 15 mins Cook: 15 mins Total: 30 mins Servings: 5 Yield: 5 servings
Tortellini Soup III
2 cups water
1 (14.5 ounce) can chicken broth
1 (16 ounce) package prepared cheese tortellini thawed
2 teaspoons minced fresh chives
salt to taste
Soup, Stew and Chili Step 1 In a medium saucepan bring the water and chicken broth to a boil. Mix in the cheese tortellini chives and salt. Cook 10 minutes until the tortellini floats to the top.
Servings Per Recipe:5 Calories: 280.4 % Daily Value * Protein: 12.3g 25% Carbohydrates: 41.5g 13% Dietary Fiber: 2.3g 9% Sugars: 2.2g Fat: 7.8g 12% Saturated Fat: 3.9g 20% Cholesterol: 39.2mg 13% Vitamin A Iu: 17.4IU Vitamin C: 0.2mg Folate: 0.4mcg Calcium: 0.4mg Magnesium: 0.2mg Potassium: 1.2mg Sodium: 336.3mg 14% Calories From Fat: 70.6
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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