Antipasto Platter from Margherita Meats Recipe

Recipesfull introduces to you: Popular Recipes. (Antipasto Platter from Margherita Meats Recipe). A classic Italian first course done lighter, easier and more delicious. Serve as a traditional first course; add taste and beauty to a buffet.

Brief

Prep 20 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Antipasto Platter from Margherita Meats Recipe

Ingredients

8 ounces small fresh mozzarella balls

drained*

¼ cup vinaigrette or Italian salad dressing

1 tablespoon chopped fresh basil or Italian parsley

4 ounces deli-sliced Margherita® Deli Hard Salami or Genoa Salami

4 ounces sliced Margarita® Mortadella or Hot or Sweet Capicola

4 ounces sliced Margherita® Pepperoni

½ cup bottled roasted red and/or yellow bell peppers

rinsed and drained

cut into 1-inch chunks

1 cup stuffed green olives (anchovy

almond

garlic or onion)

2 sprigs Basil sprigs

Toasted sliced Italian or French bread baguette or sturdy flat crackers

Tips

Directions

Step 1

Combine mozzarella cheese dressing and basil in a small decorative bowl; chill at least 30 minutes or up to 1 day.

Step 2

Fold or roll the deli meats and arrange attractively on a large serving platter. Arrange the bowl of cheese bell peppers and olives attractively around meats. Garnish the platter with basil sprigs if desired. Place the toast or crackers in a napkin lined basket and have frilly wooden picks or small forks available for serving the antipasto.

Nutritional Information

Antipasto Platter from Margherita Meats Recipe

Servings Per Recipe:4

Calories: 999.5

% Daily Value *

Protein: 43.2g 86%

Carbohydrates: 95.8g 31%

Dietary Fiber: 5.4g 22%

Sugars: 6.6g

Fat: 49g 75%

Saturated Fat: 20.4g 102%

Cholesterol: 109.8mg 37%

Vitamin A Iu: 1631.4IU 33%

Niacin Equivalents: 10.4mg 80%

Vitamin B6: 0.1mg 7%

Vitamin C: 22.1mg 37%

Folate: 325mcg 81%

Calcium: 169.4mg 17%

Iron: 6.1mg 34%

Magnesium: 58.5mg 21%

Potassium: 241.1mg 7%

Sodium: 3810mg 152%

Thiamin: 0.8mg 80%

Calories From Fat: 441

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.