Caprese Grilled Bread Recipe

Recipesfull introduces to you: Popular Recipes. (Caprese Grilled Bread Recipe). Grilled bread with caprese toppings is a a quick and easy appetizer or side dish.

Brief

Prep 10 mins

Cook: 5 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Caprese Grilled Bread Recipe

Ingredients

2 tablespoons olive oil

or to taste

½ French baguette

halved lengthwise

1 clove garlic

minced

salt and ground black pepper to taste

1 tomato

thinly sliced

1 teaspoon dried parsley

1 teaspoon dried basil

½ (8 ounce) package mozzarella cheese

thinly sliced

6 fresh basil leaves

1 sprig fresh parsley

Appetizer and Snack

Directions

Step 1

Preheat an outdoor grill for low heat and lightly oil the grate.

Step 2

Drizzle olive oil over baguette halves. Add minced garlic and season with salt and pepper. Layer tomato on top; season tomato with salt pepper dried parsley and dried basil. Top tomato with mozzarella cheese.

Step 3

Place baguette halves on foil and grill until cheese starts to melt 5 to 8 minutes. Garnish with fresh basil and parsley. Cut into slices and serve.

Nutritional Information

Caprese Grilled Bread Recipe

Servings Per Recipe:4

Calories: 265.3

% Daily Value *

Protein: 12.5g 25%

Carbohydrates: 27.2g 9%

Dietary Fiber: 1.9g 8%

Sugars: 2.5g

Fat: 12.1g 19%

Saturated Fat: 4g 20%

Cholesterol: 17.9mg 6%

Vitamin A Iu: 1116.7IU 22%

Niacin Equivalents: 4.8mg 37%

Vitamin B6: 0.1mg 7%

Vitamin C: 14.8mg 25%

Folate: 83.3mcg 21%

Calcium: 262.9mg 26%

Iron: 2.5mg 14%

Magnesium: 28.3mg 10%

Potassium: 226.1mg 6%

Sodium: 495mg 20%

Thiamin: 0.3mg 26%

Calories From Fat: 109.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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