Recipesfull introduces to you: Frosting and Icing Recipes. (Fluffy White Frosting Recipe). This is the type of frosting that is cooked over the stove, then whipped. This goes well on almost any type of cake.
1 cup white sugar
⅓ cup water
¼ teaspoon cream of tartar
2 egg whites
1 teaspoon vanilla extract
Dessert
Directions
In a saucepan stir together the sugar water and cream of tartar. Cook over medium-high heat until the sugar is dissolved and the mixture is bubbly.
In a medium mixing bowl whip the egg whites and vanilla to soft peaks. Gradually add the sugar mixture while whipping constantly until stiff peaks form about 7 to 10 minutes. Frost the cake of your choice.
Nutritional Information
Based on the ESHA Research Database © 2018, ESHA Research, Inc.
Crispy Gingersnaps
Iron Skillet Apple Pie
Mint Pie
Chef John's Peach Cobbler
Cranberry Sour Cream Kuchen
Butterscotch Oatmeal Cookies I
Sugar-Free Molten Chocolate Cakes
Caramel Apple Crumble
Kevin's Cherry Tart
Special Cookies
Surprise Meringues
Pudding Cookies III
Chocolate Meringue Pie
Lemon Brownies
Vegan Meringues
Grandma's Christmas Cookie
The Best Brown Butter Salted Rice Krispies Treats
Chocolate Pretzels
Snow Ice Cream I
Wonderful Brownies
The Ultimate Brownie
Mexican Sugar Cookies
Pecan Brittle
Rhubarb and Strawberry Dump Cake
Honey Cake with Orange Glaze
Vegan Cream 'Cheese' Frosting
Strawberry (Jam) Cream Cheese Frosting
Bourbon Cream Cheese Frosting
Fluffy Boiled Icing
Gingerbread Frosting for Cookies