Fried Turkey Wings Recipe

Recipesfull introduces to you: Turkey Recipes. (Fried Turkey Wings Recipe). A tasty way to enjoy turkey.

Brief

Prep 5 mins

Cook: 25 mins

Additional: 4hrs

Total: 4hrs30 mins

Servings: 2

Yield: 2 turkey wings

Fried Turkey Wings Recipe

Ingredients

2 turkey wings

cut apart at joints and wing tips discarded

1 tablespoon seasoned salt

1 teaspoon seafood seasoning (such as Old Bay®)

1 teaspoon cayenne pepper

2 teaspoons garlic powder

4 quarts canola oil for deep frying

Turkey and Stuffing Casserole

Meat and Poultry

Directions

Step 1

Season the turkey wing pieces on all sides with seasoned salt seafood seasoning cayenne pepper and garlic powder. Place into a plastic bag and refrigerate 4 hours to overnight.

Step 2

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

Step 3

Cook the turkey wings in the hot oil for 15 minutes then turn the wings over and continue cooking until the meat is no longer pink at the bone 10 to 15 minutes.

Nutritional Information

Fried Turkey Wings Recipe

Servings Per Recipe:2

Calories: 374.2

% Daily Value *

Protein: 24.7g 49%

Carbohydrates: 4.1g 1%

Dietary Fiber: 0.7g 3%

Sugars: 0.8g

Fat: 28.7g 44%

Saturated Fat: 6g 30%

Cholesterol: 70.9mg 24%

Vitamin A Iu: 738.1IU 15%

Niacin Equivalents: 9.6mg 74%

Vitamin B6: 0.5mg 32%

Vitamin C: 1.7mg 3%

Folate: 6.6mcg 2%

Calcium: 53mg 5%

Iron: 1.6mg 9%

Magnesium: 27.7mg 10%

Potassium: 312.1mg 9%

Sodium: 1682.3mg 67%

Thiamin: 0.1mg 6%

Calories From Fat: 258.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.