Green Chile Chicken Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Green Chile Chicken Soup Recipe). One of our favorites. A spicy, tasty soup. If you like, you can add 1 cooked potato cut into pieces at the end before serving. The more chiles you use, the spicier the soup!

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 6

Yield: 6 servings

Green Chile Chicken Soup Recipe

Ingredients

½ cup butter

¾ cup all-purpose flour

2 cups milk

3 cups chicken broth

2 cups cooked

boneless and skinless chicken

cut into bite-sized pieces

½ cup chopped green chile peppers

salt and pepper to taste

1 pinch garlic powder

Soup, Stew and Chili

Directions

Step 1

In a large pot melt butter or margarine. Add flour and stir the resulting paste over medium heat. Add the milk and chicken broth and whip to eliminate any lumps. Bring to a boil and reduce heat to simmer.

Step 2

Add the chicken. Add the chopped green chiles salt pepper and garlic powder to taste. Stir well and cover. Simmer for 30 minutes and serve.

Nutritional Information

Green Chile Chicken Soup Recipe

Servings Per Recipe:6

Calories: 347.6

% Daily Value *

Protein: 17.3g 35%

Carbohydrates: 16.4g 5%

Dietary Fiber: 0.6g 2%

Sugars: 4.3g

Fat: 23.5g 36%

Saturated Fat: 12.5g 63%

Cholesterol: 88.2mg 29%

Vitamin A Iu: 783.3IU 16%

Niacin Equivalents: 8.3mg 64%

Vitamin B6: 0.2mg 16%

Vitamin C: 7.9mg 13%

Folate: 36.7mcg 9%

Calcium: 110mg 11%

Iron: 1.4mg 8%

Magnesium: 25.2mg 9%

Potassium: 270.4mg 8%

Sodium: 313.9mg 13%

Thiamin: 0.2mg 19%

Calories From Fat: 211.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.