Homestyle Turkey, the Michigander Way Recipe

Recipesfull introduces to you: Turkey Recipes. (Homestyle Turkey, the Michigander Way Recipe). A simple, down to basics recipe when it comes to the good old tom turkey.

Brief

Prep 10 mins

Cook: 5hrs

Total: 5hrs10 mins

Servings: 16

Yield: 1 (12 pound) turkey

Homestyle Turkey, the Michigander Way Recipe

Ingredients

1 (12 pound) whole turkey

6 tablespoons butter

divided

4 cups warm water

3 tablespoons chicken bouillon

2 tablespoons dried parsley

2 tablespoons dried minced onion

2 tablespoons seasoning salt

Hearty Turkey Stew with Vegetables

Dinner

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Rinse and wash turkey. Discard the giblets or add to pan if they are anyone's favorites.

Step 2

Place turkey in a Dutch oven or roasting pan. Separate the skin over the breast to make little pockets. Put 3 tablespoons of the butter on both sides between the skin and breast meat. This makes for very juicy breast meat.

Step 3

In a medium bowl combine the water with the bouillon. Sprinkle in the parsley and minced onion. Pour over the top of the turkey. Sprinkle seasoning salt over the turkey.

Step 4

Cover with foil and bake in the preheated oven 3 1/2 to 4 hours until the internal temperature of the turkey reaches 180 degrees F (80 degrees C). For the last 45 minutes or so remove the foil so the turkey will brown nicely.

Nutritional Information

Homestyle Turkey, the Michigander Way Recipe

Servings Per Recipe:16

Calories: 545.2

% Daily Value *

Protein: 68.1g 136%

Carbohydrates: 0.9g

Dietary Fiber: 0.1g 1%

Sugars: 0.2g

Fat: 27.9g 43%

Saturated Fat: 9.6g 48%

Cholesterol: 209.8mg 70%

Vitamin A Iu: 241.6IU 5%

Niacin Equivalents: 24.8mg 191%

Vitamin B6: 1mg 63%

Vitamin C: 0.7mg 1%

Folate: 18.2mcg 5%

Calcium: 76.8mg 8%

Iron: 4.6mg 25%

Magnesium: 62.8mg 22%

Potassium: 700.7mg 20%

Sodium: 560mg 22%

Thiamin: 0.1mg 14%

Calories From Fat: 251.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.