Light Banana Pudding Recipe

1 (8 ounce) package light cream cheese

2 cups cold skim milk

1 (14 ounce) can fat-free sweetened condensed milk

1 (8 ounce) container light sour cream

1 (3 ounce) package fat-free

sugar-free instant vanilla pudding mix

1 teaspoon vanilla extract

1 (8 ounce) container frozen whipped topping

thawed

4 bananas

sliced

or more to taste

2 teaspoons lemon juice

or as needed

½ (11 ounce) package reduced-fat vanilla wafers

or more to taste