Mashed Turnips with Caraway Recipe

Recipesfull introduces to you: Popular Recipes. (Mashed Turnips with Caraway Recipe). Discover turnips in a whole new way. Something about caraway seeds enhances the taste of the turnip. Kids will enjoy this one, too!

Brief

Prep 20 mins

Cook: 10 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Mashed Turnips with Caraway Recipe

Ingredients

2 pounds turnips

peeled and cubed

2 tablespoons butter

2 teaspoons caraway seeds

salt and pepper to taste

¼ cup heavy cream

Side Dish

Directions

Step 1

Place the turnips in a pot and cover with water; bring to a boil over high heat and cook until turnips turn yellowish orange and are soft 10 to 12 minutes. Drain water leaving turnips in the pot.

Step 2

Stir the butter and caraway seeds into the turnips. Season to taste with salt and pepper. Use a potato masher to mash turnips to desired consistency. Stir in the cream and mash again blending well.

Nutritional Information

Mashed Turnips with Caraway Recipe

Servings Per Recipe:6

Calories: 112.9

% Daily Value *

Protein: 1.7g 4%

Carbohydrates: 10.4g 3%

Dietary Fiber: 3g 12%

Sugars: 5.8g

Fat: 7.8g 12%

Saturated Fat: 4.7g 24%

Cholesterol: 23.8mg 8%

Vitamin A Iu: 266.6IU 5%

Niacin Equivalents: 0.9mg 7%

Vitamin B6: 0.1mg 9%

Vitamin C: 32mg 53%

Folate: 23.3mcg 6%

Calcium: 57.8mg 6%

Iron: 0.6mg 3%

Magnesium: 19.2mg 7%

Potassium: 307.1mg 9%

Sodium: 132.5mg 5%

Thiamin: 0.1mg 7%

Calories From Fat: 69.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.