Recipesfull introduces to you: Popular Recipes. (Mini Chocolate Cups Recipe). These are awesome chocolate cups! Perfect for all occasions! You can serve them for dessert and put strawberries inside. These are extra great. (You can use all kinds of chocolate.) You may need to make more layers than included in the recipe below.
Prep 15 mins Cook: 10 mins Additional: 30 mins Total: 55 mins Servings: 20 Yield: 20 chocolate cups
Mini Chocolate Cups Recipe
12 (1 ounce) squares semisweet chocolate
20 mini paper muffin cups
Dessert
Step 1 Melt the chocolate in the top of a double boiler over simmering water stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Step 2 Brush a thin layer of chocolate into each muffin cup. Refrigerate cups until chocolate is firm about 5 minutes. Repeat chocolate layers until cup is thickened 7 to 10 more times. Chocolate may need to be melted again. Step 3 Carefully peel paper cup off away from the chocolate cups.
Servings Per Recipe:20 Calories: 84 % Daily Value * Protein: 1.2g 2% Carbohydrates: 9.6g 3% Dietary Fiber: 1.2g 5% Sugars: 8.4g Fat: 5.4g 8% Saturated Fat: 3g 15% Iron: 0.9mg 5% Calories From Fat: 48.6
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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