Pink Grapefruit Blueberry Sorbet Recipe

Recipesfull introduces to you: Popular Recipes. (Pink Grapefruit Blueberry Sorbet Recipe). A tart and sweet icy dessert. Very easy to make, and no ice cream maker needed.

Brief

Prep 5 mins

Additional: 6hrs

Total: 6hrs5 mins

Servings: 10

Yield: 10 servings

Pink Grapefruit Blueberry Sorbet Recipe

Ingredients

3 cups fresh pink grapefruit juice

3 cups fresh or frozen blueberries

1 ½ cups white sugar

or to taste

½ cup vodka

Dessert

Directions

Step 1

Pour the grapefruit juice blueberries sugar and vodka into a blender and blend until the sugar is dissolved and the mixture is smooth 2 to 3 minutes.

Step 2

Pour the mixture into a container and freeze until solid 3 to 4 hours. Thoroughly stir the sorbet to break up the ice crystals to a slushy consistency and return to freezer until firm about 3 hours. Store in the freezer in a covered container.

Nutritional Information

Pink Grapefruit Blueberry Sorbet Recipe

Servings Per Recipe:10

Calories: 197

% Daily Value *

Protein: 0.7g 1%

Carbohydrates: 43.1g 14%

Dietary Fiber: 1.1g 5%

Sugars: 34.3g

Fat: 0.2g

Vitamin A Iu: 349.5IU 7%

Niacin Equivalents: 0.4mg 3%

Vitamin B6: 0.1mg 4%

Vitamin C: 32.4mg 54%

Folate: 10mcg 3%

Calcium: 9.6mg 1%

Iron: 0.3mg 2%

Magnesium: 11.5mg 4%

Potassium: 154.3mg 4%

Sodium: 1.3mg

Thiamin: 0.1mg 5%

Calories From Fat: 2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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