Brazilian Churrasco Recipe

Recipesfull introduces to you: Popular Recipes. (Brazilian Churrasco Recipe). Top sirloin steak done the Brazilian way, giving you nothing but the true flavor of the meat.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 2

Yield: 1 steak

Brazilian Churrasco Recipe

Ingredients

1 (12 ounce) 1/2-inch thick top sirloin steak

sea salt (such as Morton's®) to taste

World Cuisine

Directions

Step 1

Rub sirloin steak with sea salt pressing until salt sticks on both sides and steak is evenly coated.

Step 2

Preheat grill for medium heat and lightly oil the grate.

Step 3

Cook steak on the preheated grill until browned about 5 minutes. Flip steak; scrape as much salt off the top as possible. Continue cooking until second side is browned and center reaches desired doneness 5 to 10 minutes more. Scrape salt off the second side and serve.

Nutritional Information

Brazilian Churrasco Recipe

Servings Per Recipe:2

Calories: 249.2

% Daily Value *

Protein: 28.3g 57%

Fat: 14.2g 22%

Saturated Fat: 5.7g 28%

Cholesterol: 90.4mg 30%

Niacin Equivalents: 9.3mg 72%

Vitamin B6: 0.4mg 26%

Folate: 9mcg 2%

Calcium: 11.1mg 1%

Iron: 5mg 28%

Magnesium: 31.6mg 11%

Potassium: 375.2mg 11%

Sodium: 223.3mg 9%

Thiamin: 0.1mg 12%

Calories From Fat: 127.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.