Butterscotch Pumpkin Pudding Cake Recipe

Recipesfull introduces to you: Halloween Recipes. (Butterscotch Pumpkin Pudding Cake Recipe). This cake is so easy to make and tastes wonderful. Great take-along to any dinner invitation. Hosts will think you spent the day in the kitchen. To serve, drizzle with butterscotch sauce and sprinkle with confectioners' sugar.

Brief

Prep 15 mins

Cook: 1hr10 mins

Additional: 15 mins

Total: 1hr40 mins

Servings: 12

Yield: 1 10-inch cake

Butterscotch Pumpkin Pudding Cake Recipe

Ingredients

cooking spray

1 (18.25 ounce) package white cake mix

1 cup canned pure pumpkin

1 (3.4 ounce) package instant butterscotch pudding mix

4 eggs

beaten

¼ cup water

¼ cup canola oil

2 teaspoons pumpkin pie spice

Witches' Hats

Holidays and Events

Directions

Step 1

Preheat oven to 300 degrees F (150 degrees C). Spray a 10-inch fluted tube pan (such as a Bundt®) with cooking spray.

Step 2

Mix white cake mix pumpkin butterscotch pudding mix eggs water canola oil and pumpkin pie spice in a bowl until all ingredients are thoroughly combined and the batter is smooth. Pour batter into prepared cake pan.

Step 3

Bake in the preheated oven until a toothpick inserted into the center of the cake comes out with moist crumbs about 1 hour and 10 minutes. Let cake cool in the pan for 15 minutes before inverting onto a serving dish to remove cake from pan.

Nutritional Information

Butterscotch Pumpkin Pudding Cake Recipe

Servings Per Recipe:12

Calories: 283.2

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 42.5g 14%

Dietary Fiber: 1g 4%

Sugars: 29.7g

Fat: 11.1g 17%

Saturated Fat: 1.6g 8%

Cholesterol: 62mg 21%

Vitamin A Iu: 3260.2IU 65%

Niacin Equivalents: 1.5mg 11%

Vitamin C: 1.1mg 2%

Folate: 49.2mcg 12%

Calcium: 98mg 10%

Iron: 1.2mg 7%

Magnesium: 11.8mg 4%

Potassium: 116.1mg 3%

Sodium: 479.3mg 19%

Thiamin: 0.1mg 12%

Calories From Fat: 99.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.