Cheese Drop Biscuits Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Drop Biscuits Recipe). These are easy, fast, and very tasty. Great for a little extra for supper or camping trips.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 12

Yield: 1 dozen

Cheese Drop Biscuits Recipe

Ingredients

2 cups all-purpose flour

1 tablespoon baking powder

1 teaspoon dried chives

½ teaspoon garlic salt

½ teaspoon salt

¼ cup shortening

¾ cup milk

¼ cup shredded sharp Cheddar cheese

Bread

Directions

Step 1

Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.

Step 2

In a large bowl mix together flour baking powder chives garlic salt and salt. Cut in the shortening until the mixture has only small lumps. Add milk and cheese and stir until moistened. Drop dough by heaping spoonfuls onto prepared baking sheet.

Step 3

Bake in preheated oven for 12 to 15 minutes until golden.

Nutritional Information

Cheese Drop Biscuits Recipe

Servings Per Recipe:12

Calories: 131.3

% Daily Value *

Protein: 3.2g 7%

Carbohydrates: 16.9g 5%

Dietary Fiber: 0.6g 2%

Sugars: 0.8g

Fat: 5.6g 9%

Saturated Fat: 1.8g 9%

Cholesterol: 3.7mg 1%

Vitamin A Iu: 56.2IU 1%

Niacin Equivalents: 1.9mg 15%

Vitamin C: 0.1mg

Folate: 39.3mcg 10%

Calcium: 84.7mg 9%

Iron: 1.1mg 6%

Magnesium: 7.3mg 3%

Potassium: 48.2mg 1%

Sodium: 277.6mg 11%

Thiamin: 0.2mg 17%

Calories From Fat: 50

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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