Chicken Breasts in Caper Cream Sauce Recipe

Recipesfull introduces to you: Mother's Day Recipes. (Chicken Breasts in Caper Cream Sauce Recipe). My husband (who is not a cook) developed this recipe when looking through what we had in the fridge. We love capers and my VERY picky 8-year old always asks for 'Daddy's chickie.'

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Chicken Breasts in Caper Cream Sauce Recipe

Ingredients

4 boneless

skinless chicken breast halves

1 teaspoon lemon pepper

1 teaspoon salt

1 teaspoon dried dill weed

1 teaspoon garlic powder

3 tablespoons butter

½ cup whipping cream

2 tablespoons capers

drained and rinsed

Patti's Mussels a la Mariniere

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Directions

Step 1

Season chicken breasts with lemon pepper salt dill weed and garlic powder.

Step 2

Melt butter in a large skillet over medium heat. Place breasts in skillet and increase heat to medium-high. Turn chicken frequently until brown about 5 minutes. Reduce heat to medium and cook 5 to 7 minutes until breasts are cooked through. Remove chicken to a warm serving platter and cover with foil.

Step 3

Return skillet to stove and increase heat to high. Whisk in whipping cream whisking continuously until reduced to sauce consistency about 3 minutes. Remove from heat. Stir in capers. Pour sauce over chicken and serve.

Nutritional Information

Chicken Breasts in Caper Cream Sauce Recipe

Servings Per Recipe:4

Calories: 313.3

% Daily Value *

Protein: 28.2g 57%

Carbohydrates: 1.8g 1%

Dietary Fiber: 0.3g 1%

Sugars: 0.3g

Fat: 21.2g 33%

Saturated Fat: 12.7g 64%

Cholesterol: 132.1mg 44%

Vitamin A Iu: 748.9IU 15%

Niacin Equivalents: 18.8mg 144%

Vitamin B6: 0.7mg 43%

Vitamin C: 2mg 3%

Folate: 7.2mcg 2%

Calcium: 42.6mg 4%

Iron: 1.1mg 6%

Magnesium: 38.5mg 14%

Potassium: 345mg 10%

Sodium: 974.3mg 39%

Thiamin: 0.1mg 10%

Calories From Fat: 190.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.