Cream Cheese Cut-Outs I Recipe

Recipesfull introduces to you: Popular Recipes. (Cream Cheese Cut-Outs I Recipe). A fluffy cookie that tastes like a pastry. I use this simple recipe to cut out heart-shaped cookies for Valentine's Day.

Brief

Servings: 30

Yield: 5 dozen

Cream Cheese Cut-Outs I Recipe

Ingredients

1 cup butter

softened

1 (8 ounce) package cream cheese

softened

½ cup sifted confectioners' sugar

2 cups all-purpose flour

¼ teaspoon salt

Dessert

Directions

Step 1

Cream butter and cream cheese until fluffy; gradually blend in sugar. Stir together flour and salt; stir into creamed mixture. Cover; chill dough several hours or overnight.

Step 2

Preheat oven to 375 degrees F (190 degrees C).

Step 3

Divide dough into thirds. On lightly floured surface roll out dough one section at a time. (Keep the other sections refrigerated.) Cut out with cookie cutter to desired shapes.

Step 4

Place on ungreased cookie sheet. Bake until firm but not brown about 12 minutes. If desired sift additional confectioners' sugar over slightly warm cookies.

Nutritional Information

Cream Cheese Cut-Outs I Recipe

Servings Per Recipe:30

Calories: 118.8

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 8.6g 3%

Dietary Fiber: 0.2g 1%

Sugars: 2.1g

Fat: 8.8g 14%

Saturated Fat: 5.5g 28%

Cholesterol: 24.5mg 8%

Vitamin A Iu: 289.6IU 6%

Niacin Equivalents: 0.8mg 6%

Folate: 16.4mcg 4%

Calcium: 9.1mg 1%

Iron: 0.5mg 3%

Magnesium: 2.4mg 1%

Potassium: 19.7mg 1%

Sodium: 85.3mg 3%

Thiamin: 0.1mg 7%

Calories From Fat: 79.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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