Hush Puppies Recipe

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Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Hush Puppies Recipe

Ingredients

1 quart vegetable oil for frying

or as needed

½ cup all-purpose flour

½ cup self-rising cornmeal

½ onion

minced

½ cup milk

1 egg

beaten

1 stalk celery

minced

2 cloves garlic

minced

1 pinch Cajun seasoning

or to taste

Side Dish

Directions

Step 1

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Step 2

Mix flour cornmeal onion milk egg celery garlic and Cajun seasoning in a bowl.

Step 3

Drop ping pong ball-sized balls of batter about 5 at a time into the hot oil. Fry until golden brown about 5 minutes. Remove hush puppies with a slotted spoon and drain on a paper towel-lined plate. Repeat with remaining batter.

Nutritional Information

Hush Puppies Recipe

Servings Per Recipe:4

Calories: 372.3

% Daily Value *

Protein: 5.9g 12%

Carbohydrates: 31.9g 10%

Dietary Fiber: 2.3g 9%

Sugars: 2.3g

Fat: 24.8g 38%

Saturated Fat: 3.6g 18%

Cholesterol: 48.9mg 16%

Vitamin A Iu: 234.7IU 5%

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.9mg 3%

Folate: 70.6mcg 18%

Calcium: 82.9mg 8%

Iron: 2.1mg 11%

Magnesium: 11.1mg 4%

Potassium: 133.8mg 4%

Sodium: 404.5mg 16%

Thiamin: 0.2mg 16%

Calories From Fat: 222.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.