Pigs in a Blanket Recipe

Recipesfull introduces to you: Sandwich Recipes. (Pigs in a Blanket Recipe). Kids love this one. My mom made it for me as did her mom. If making for a small child, cut the hot dogs into fourths length wise. The cheese is always optional.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Pigs in a Blanket Recipe

Ingredients

8 frankfurters

8 slices American processed cheese

1 (10 ounce) package refrigerated biscuit dough

Dill Cream Cheese, Roast Beef and Cucumber Sandwiches

Lunch

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Wrap cheese around each frankfurter then the biscuit around that. Put on cookie sheet with the overlap of biscuit faced down so you don't have to use tooth picks.

Step 3

Bake in preheated oven until biscuits are brown about 10 to 15 minutes.

Nutritional Information

Pigs in a Blanket Recipe

Servings Per Recipe:6

Calories: 457.7

% Daily Value *

Protein: 17.1g 34%

Carbohydrates: 24.8g 8%

Dietary Fiber: 0.3g 1%

Sugars: 5.2g

Fat: 31.8g 49%

Saturated Fat: 14.3g 72%

Cholesterol: 57.1mg 19%

Vitamin A Iu: 927.4IU 19%

Niacin Equivalents: 4.8mg 37%

Vitamin B6: 0.1mg 7%

Folate: 29mcg 7%

Calcium: 208.2mg 21%

Iron: 1.8mg 10%

Magnesium: 13.9mg 5%

Potassium: 175.8mg 5%

Sodium: 1760.4mg 70%

Thiamin: 0.3mg 31%

Calories From Fat: 286.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.