Turkey and Grape Wraps Recipe

Recipesfull introduces to you: Sandwich Recipes. (Turkey and Grape Wraps Recipe). This wrap is a quick and easy way to use up leftover turkey. Delicious and filling.

Brief

Prep 15 mins

Total: 15 mins

Servings: 4

Yield: 4 wraps

Turkey and Grape Wraps Recipe

Ingredients

4 cups chopped cooked turkey

2 cups red seedless grapes

halved

½ cup grated Parmesan cheese

½ cup mayonnaise

salt and ground black pepper to taste

4 (8 inch) flour tortillas

4 large fresh spinach leaves

Dill Cream Cheese, Roast Beef and Cucumber Sandwiches

Lunch

Directions

Step 1

Lightly mix the turkey grapes Parmesan cheese and mayonnaise in a bowl until well combined. Season to taste with salt and black pepper. Place the 4 tortillas out onto a work surface and place 1 spinach leaf in the middle of each. Spoon 1/4 of the turkey filling into each spinach leaf in a line. Fold up the bottom of each tortilla to hold the filling then wrap tightly. Leave the tops open.

Nutritional Information

Turkey and Grape Wraps Recipe

Servings Per Recipe:4

Calories: 696.9

% Daily Value *

Protein: 50.2g 100%

Carbohydrates: 43.1g 14%

Dietary Fiber: 2.6g 11%

Sugars: 13.8g

Fat: 35.6g 55%

Saturated Fat: 8.3g 42%

Cholesterol: 125.7mg 42%

Vitamin A Iu: 1117.3IU 22%

Niacin Equivalents: 19.2mg 148%

Vitamin B6: 0.9mg 59%

Vitamin C: 11.5mg 19%

Folate: 95mcg 24%

Calcium: 185.6mg 19%

Iron: 4.7mg 26%

Magnesium: 65.9mg 24%

Potassium: 701mg 20%

Sodium: 650.8mg 26%

Thiamin: 0.4mg 43%

Calories From Fat: 320.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.