Wonderful Short Ribs Recipe

In a large pan over medium-high heat stir in tomato sauce lemon juice and Worcestershire sauce. Stir in parsley thyme bay leaves brown sugar salt and red pepper flakes. Add onions and short ribs and stir together until the mixture comes to a boil.

Cover reduce heat to medium low and simmer; stirring occasionally and skimming fat from surface until meat is tender about 2 1/2 hours. Remove bay leaves before serving.