Bacon for the Family or a Crowd Recipe

Recipesfull introduces to you: Pork Recipes. (Bacon for the Family or a Crowd Recipe). This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd.

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 4

Yield: 12 strips

Bacon for the Family or a Crowd Recipe

Ingredients

1 pound thick sliced bacon

Pork Marsala

Dinner

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Arrange bacon on baking sheet in a single layer with the edges touching or slightly overlapping.

Step 2

Bake in preheated oven to desired degree of doneness 10 to 15 minutes. Remove bacon from the baking sheet with tongs or a fork and drain on a paper towel-lined plate.

Nutritional Information

Bacon for the Family or a Crowd Recipe

Servings Per Recipe:4

Calories: 202.6

% Daily Value *

Protein: 13.9g 28%

Carbohydrates: 0.5g

Fat: 15.6g 24%

Saturated Fat: 5.1g 26%

Cholesterol: 41.2mg 14%

Vitamin A Iu: 13.9IU

Niacin Equivalents: 6.1mg 47%

Vitamin B6: 0.1mg 8%

Folate: 0.7mcg

Calcium: 4.1mg

Iron: 0.5mg 3%

Magnesium: 12.4mg 4%

Potassium: 211.6mg 6%

Sodium: 865.2mg 35%

Thiamin: 0.3mg 26%

Calories From Fat: 140.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.