Irresistible Irish Soda Bread Recipe

Recipesfull introduces to you: Quick Bread Recipes. (Irresistible Irish Soda Bread Recipe). A very easy, very good tasting bread. Best if made the day before, or several hours before serving.

Brief

Prep 15 mins

Cook: 1hr10 mins

Total: 1hr25 mins

Servings: 12

Yield: 1 - 9x5 inch loaf

Irresistible Irish Soda Bread Recipe

Ingredients

3 cups all-purpose flour

1 tablespoon baking powder

⅓ cup white sugar

1 teaspoon salt

1 teaspoon baking soda

1 egg

lightly beaten

2 cups buttermilk

¼ cup butter

melted

Bread

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5 inch loaf pan.

Step 2

Combine flour baking powder sugar salt and baking soda. Blend egg and buttermilk together and add all at once to the flour mixture. Mix just until moistened. Stir in butter. Pour into prepared pan.

Step 3

Bake for 65 to 70 minutes or until a toothpick inserted in the bread comes out clean. Cool on a wire rack. Wrap in foil for several hours or overnight for best flavor.

Nutritional Information

Irresistible Irish Soda Bread Recipe

Servings Per Recipe:12

Calories: 192.1

% Daily Value *

Protein: 5.1g 10%

Carbohydrates: 31.7g 10%

Dietary Fiber: 0.8g 3%

Sugars: 7.6g

Fat: 4.9g 8%

Saturated Fat: 2.8g 14%

Cholesterol: 27.3mg 9%

Vitamin A Iu: 149.1IU 3%

Niacin Equivalents: 2.9mg 22%

Vitamin C: 0.4mg 1%

Folate: 61.3mcg 15%

Calcium: 123.1mg 12%

Iron: 1.7mg 9%

Magnesium: 12.3mg 4%

Potassium: 102.2mg 3%

Sodium: 497.1mg 20%

Thiamin: 0.3mg 26%

Calories From Fat: 44.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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