Recipesfull introduces to you: Frosting and Icing Recipes. (Seven Minute Frosting I Recipe). My mother used to make this as a base before making her marshmallow frosting on some of her cakes.
2 egg whites
1 ½ cups white sugar
⅓ cup cold water
1 ½ teaspoons light corn syrup
1 teaspoon vanilla extract
Dessert
Directions
Put egg whites sugar water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat. Add vanilla. Beat. Fills and frosts 2 layer cake 8 or 9 inch.
Nutritional Information
Based on the ESHA Research Database © 2018, ESHA Research, Inc.
Peach and Nectarine Crumble
Mango Tango Sorbet
White Chocolate Pound Cake
Apple Pie Bars from PHILADELPHIA
Old Fashioned Butter Valentine Cookies Dipped in Chocolate
Kristen's Awesome Oatmeal Cookies
Old Fashioned Kentucky Nut Cake
Mel's Magnificent Chocolate Chip Cookies
Pineapple Meringue Pie
Fuzzy Navel Cake II
Easy Pineapple Cake
Gooey S'mores Dip
Beth's Orange Cookies
Blackberry Pie IV
Gone with the Wind Cake
Orange Cream Cheese Frosting
White Peach-Lavender Compote
Poppy Seed Cookies II
Molten Chocolate Cakes With Sugar-Coated Raspberries
Strawberry Cheese Pie
Coconut Macaroons
Onesy-Twosy Cookies
Pumpkin Whoopie Pies
Quick Sunshine Cake
Butter Icing for Cookies
Perfect and Delicious Royal Icing
Glazed Doughnut Strawberry Shortcake
Chef John's Cream Cheese Frosting
Carrot Cake with Pineapple Cream Cheese Frosting
Seven Minute Frosting I Recipe