Apple Crisp with Truvia Natural Sweetener

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This dish is delicious hot or cold. Be creative and substitute in your favorite seasonal fruits for some or all of the apples – try pears, cranberries, or peaches. Made with Truvia® natural sweetener this dessert contains 30% fewer calories* and has 60% less sugar than the sugar-sweetened version.

Apple Crisp with Truvia Natural Sweetener

Brief

Servings: 8

Yield: 8 servings

Apple Crisp with Truvia Natural Sweetener

Ingredients

4 apples

sliced

½ cup water

1 tablespoon Truvia® natural sweetener spoonable

plus

2 ¼ teaspoons Truvia® natural sweetener spoonable**

2 tablespoons all-purpose flour

1 ½ teaspoons ground cinnamon

½ teaspoon ground nutmeg

Non-stick cooking spray

1 cup rolled oats

1 tablespoon Truvia® natural sweetener spoonable

plus

2 ¼ teaspoons Truvia® natural sweetener spoonable**

¼ cup all-purpose flour

1 ½ teaspoons ground cinnamon

¼ cup butter

melted

1 ½ tablespoons brown sugar

⅛ teaspoon salt

Tips

Directions

Step 1

Assemble all ingredients; Preheat oven to 375 degrees F.

Step 2

Place apples in a large bowl; sprinkle with water Truvia® natural sweetener flour cinnamon and nutmeg; toss to coat the fruit.

Step 3

Spray 9-inch baking dish with non-stick spray; place apple mixture in dish.

Step 4

In a separate small bowl combine oats Truvia® natural sweetener second flour and cinnamon melted butter brown sugar and salt; stir to form crumbly mixture.

Step 5

Sprinkle crumb mixture on top of apples.

Step 6

Bake 35-40 minutes until apples are tender.

Nutritional Information

Apple Crisp with Truvia Natural Sweetener

Servings Per Recipe:8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.