Cabbage Roll Casserole

Preheat oven to 350 degrees F (175 degrees C).

In a large skillet brown beef in oil over medium high heat until redness is gone. Drain off fat.

In a large mixing bowl combine the onion tomato sauce cabbage rice and salt. Add meat and mix all together. Pour mixture into a 9x13 inch baking dish. Pour broth over meat mixture and bake in the preheated oven covered for 1 hour. Stir replace cover and bake for another 30 minutes.