Caramel Turtles Brownies

Recipesfull introduces to you: Cookie Recipes. (Caramel Turtles Brownies). These are so moist and so fantastic that you won't want to stop eating them! They are a brownie version of a confection called Turtles. These are just as good.

Brief

Prep 20 mins

Cook: 30 mins

Total: 50 mins

Servings: 24

Yield: 24 servings

Caramel Turtles Brownies

Ingredients

1 (14 ounce) package individually wrapped caramels

1 (12 fluid ounce) can evaporated milk

1 (18.25 ounce) package chocolate cake mix

6 tablespoons butter

melted

1 cup semisweet chocolate chips

¼ pound whole pecans

Cranberry Almond Biscotti

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Set aside.

Step 2

Unwrap caramels and place in saucepan with 2 Tablespoons evaporated milk. Melt over medium to low heat stirring constantly.

Step 3

In a large bowl combine the remaining evaporated milk dry cake mix and melted butter. Stir until well blended. Spread half of this mixture in the prepared pan. Bake for 10 minutes.

Step 4

Remove brownies from oven. Sprinkle chocolate chips and drizzle melted caramels over the top. Drop remaining cake mixture by teaspoonfuls over all. Return to oven for 20 minutes. Garnish with whole pecans if you'd like.

Nutritional Information

Caramel Turtles Brownies

Servings Per Recipe:24

Calories: 267.4

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 35g 11%

Dietary Fiber: 1.4g 6%

Sugars: 24.5g

Fat: 14.3g 22%

Saturated Fat: 5.2g 26%

Cholesterol: 13.3mg 4%

Vitamin A Iu: 135.6IU 3%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 0.4mg 1%

Folate: 17.3mcg 4%

Calcium: 102.4mg 10%

Iron: 1.4mg 8%

Magnesium: 30.5mg 11%

Potassium: 199.6mg 6%

Sodium: 255.6mg 10%

Thiamin: 0.1mg 8%

Calories From Fat: 128.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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