Recipesfull introduces to you: Cinco de Mayo Recipes. (Category Five Hot Sauce Recipe). This flavorful homemade hot sauce can be substituted in any recipe calling for Tabasco or Louisiana Hot Sauce. It's great on foods to add a lot of flavor and heat.
2 cups white vinegar
36 serrano peppers
24 habanero peppers
1 tablespoon onion powder
3 cloves garlic
minced
1 teaspoon ground black pepper
1 tablespoon chili powder
Southwestern Egg Rolls
Side Dish
Directions
Bring the vinegar to a boil in a large saucepan. Cook the serrano peppers and habanero peppers in the vinegar for 3 minutes. Transfer to a blender; add the onion powder garlic pepper and chili powder. Blend starting on low speed and increasing the speed gradually until smooth about 3 minutes total.
Nutritional Information
Based on the ESHA Research Database © 2018, ESHA Research, Inc.
Corned Beef Hash Crustless Quiche
Skinny Crustless Spinach Quiche
Tomato Alfredo Sauce with Artichokes
Tzatziki Sauce I
Grilled Cabbage II
Quick Couscous with Raisins and Carrots
Easy Sesame Dressing
Dry Spice Rub for Lamb or Beef
Yum-Yum Corn
Microwave Scalloped Potatoes
Grilled Romaine
Norwegian Christmas Cabbage
Baked Mashed Parsnips
Easy Fried Zucchini
Creamy Baked Corn Casserole
Cheese and Bacon Potato Balls
Peruvian Aji Sauce
Red Cabbage With Apricots And Balsamic Vinegar
Classic Pesto
Baked Hasselback Potatoes
Sweet Potato Casserole IV
Chocolate Gravy
Instant Pot Polenta
Mashed Cauliflower Bake
Raspberry Peach Jam
Tangy Tuna
Barbacoa-Style Shredded Beef
Andouille and Poblano Quesadillas
Tuna Rice Casserole
Crawfish Quesadillas
Cheese Quesadilla Lunch
Pollo Adobado