Cocktail - Drinks
Based on the Red Ant cocktail created by a NYC bartender. Be sure to use a good quality mezcal. The small amount of it here makes a big difference. I like brandied cherries for the garnish.
Prep 5 mins Total: 5 mins Servings: 1 Yield: 1 cocktail
Death of the Red Ant

ice
1 ½ fluid ounces rye whiskey
½ fluid ounce cherry liqueur (such as Cherry Heering®)
½ fluid ounce kirschwasser
1 tablespoon mezcal
2 dashes chocolate or mole bitters (such as Bittermens® or Fee Brothers®)
maraschino cherries for garnish
Drinks Step 1 Put ice in a cocktail shaker. Pour in whiskey Cherry Heering and kirschwasser. Then spoon in the mezcal and add a couple dashes of bitters. Shake well and strain into a cocktail glass. Garnish with cherries.
Servings Per Recipe:1 Calories: 224.1 % Daily Value * Protein: 0.1g Carbohydrates: 6.9g 2% Dietary Fiber: 0.1g Sugars: 4.9g Folate: 0.1mcg Calcium: 8.6mg 1% Iron: 0.1mg Magnesium: 3mg 1% Potassium: 14.3mg Sodium: 8.6mg Calories From Fat: 0.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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