Earthquake Cookies

Recipesfull introduces to you: Cookie Recipes. (Earthquake Cookies). These cookies are so easy to make, you'll probably crumble! You can use any flavor cake mix you like for these cookies. The possibilities are endless!

Brief

Servings: 24

Yield: 4 dozen

Earthquake Cookies

Ingredients

1 (18.25 ounce) package devil's food cake mix

2 eggs

½ cup shortening

¾ cup confectioners' sugar

1 tablespoon water

Biscotti

Dessert

Directions

Step 1

Mix cake mix eggs shortening and water in medium size bowl; mix with a spoon. Chill for 1 hour.

Step 2

Shape dough into balls roll in powdered sugar. Place on cookie sheet and bake at 375 degrees F (190 degrees C) for 8-10 minutes; or until brown.

Nutritional Information

Earthquake Cookies

Servings Per Recipe:24

Calories: 152

% Daily Value *

Protein: 2.2g 5%

Carbohydrates: 18.9g 6%

Dietary Fiber: 0.1g 1%

Sugars: 13.1g

Fat: 7.7g 12%

Saturated Fat: 2.4g 12%

Cholesterol: 19.8mg 7%

Vitamin A Iu: 20.3IU

Niacin Equivalents: 0.5mg 4%

Folate: 2mcg 1%

Calcium: 22.9mg 2%

Iron: 0.9mg 5%

Magnesium: 0.5mg

Potassium: 107.4mg 3%

Sodium: 164.3mg 7%

Calories From Fat: 69

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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