Popular - Tips
A layer of lime JELL-O is topped with a creamy strawberry layer and served with whipped topping in this festive, holiday dessert.
Prep 15 mins Additional: 2hrs15 mins Total: 2hrs30 mins Servings: 8 Yield: 8 servings
Easy Holiday Ribbon Bowl
2 ¼ cups boiling water divided
1 (3 ounce) package JELL-O Lime Flavor Gelatin
1 cup ice cubes
1 (3 ounce) package JELL-O Strawberry Flavor Gelatin
1 (8 ounce) tub COOL WHIP Whipped Topping (Do not thaw) divided
Tips Step 1 Add 3/4 cup boiling water to lime gelatin mix in medium bowl; stir at least 2 min. until completely dissolved. Add ice; stir until gelatin is slightly thickened. Remove any unmelted ice. Pour into 1- to 1-1/2-qt. serving bowl. Refrigerate 15 min. or until set. Step 2 Stir remaining boiling water into strawberry gelatin mix in large bowl at least 2 min. until completely dissolved. Add 2/3 of COOL WHIP; stir with whisk until COOL WHIP is melted and mixture is well blended. Refrigerate remaining COOL WHIP for later use. Carefully spoon strawberry gelatin mixture over lime layer. Step 3 Refrigerate 2 hours or until set. Top with remaining COOL WHIP just before serving.
Servings Per Recipe:8 Calories: 152.5 % Daily Value * Protein: 1.9g 4% Carbohydrates: 24.3g 8% Sugars: 21.3g Fat: 4.5g 7% Saturated Fat: 4.5g 23% Calcium: 2.9mg Magnesium: 1mg Potassium: 1mg Sodium: 94.2mg 4% Calories From Fat: 40.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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