Easy Orange Paleo Muffins

Recipesfull introduces to you: Muffin Recipes. (Easy Orange Paleo Muffins). I got up one morning with a huge muffin craving. I wanted something that tasted like orange and that was grain free as well. I quickly created the recipe for these paleo orange muffins that's so easy and quick to make that, by the time you are ready to start your day, your paleo breakfast will be ready for you! Warm and delicious like you just walked into an artisan bakery!… Or at least that's what I often feel for breakfast after being born and raised in Italy, where breakfast happens with pastries and croissants! You know me, I love baking. Top them with acai powder and a dollop of fig jam.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 12

Yield: 12 muffins

Easy Orange Paleo Muffins

Ingredients

2 eggs

3 tablespoons low-calorie natural sweetener (such as Swerve®)

½ tablespoon sweet potato starch

sifted

½ cup tigernut flour

⅓ cup orange juice

⅓ cup cassava flour

1 teaspoon vanilla extract

½ teaspoon stevia powder

or to taste

¼ teaspoon ground cinnamon

½ teaspoon baking soda

½ teaspoon cream of tartar

12 dried cranberries

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Beat eggs and sweetener in a bowl until foamy about 3 minutes. Stir in potato starch; mix well. Add tigernut flour and orange juice; mix until well combined. Whisk in cassava flour vanilla extract stevia powder and cinnamon until batter is smooth. Fold in baking soda and cream of tartar.

Step 3

Pour batter into a 12-cup silicone muffin mold; top each muffin with 1 dried cranberry.

Step 4

Bake in the preheated oven until tops spring back when lightly pressed about 15 minutes.

Nutritional Information

Easy Orange Paleo Muffins

Servings Per Recipe:12

Calories: 48

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 10.4g 3%

Dietary Fiber: 0.6g 2%

Sugars: 1.8g

Fat: 1.5g 2%

Saturated Fat: 0.2g 1%

Cholesterol: 27.3mg 9%

Vitamin A Iu: 49.6IU 1%

Niacin Equivalents: 0.3mg 3%

Vitamin C: 3.6mg 6%

Folate: 5.5mcg 1%

Calcium: 10.4mg 1%

Iron: 0.3mg 2%

Magnesium: 1.7mg 1%

Potassium: 86.6mg 2%

Sodium: 63.4mg 3%

Calories From Fat: 13.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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