Popular - Dessert
This is one of my favorite raspberry desserts - it only takes minutes to make but you need to make it in advance. You can use any size glass for the dessert. Make sure you use full fat Greek yogurt or another plain yogurt with plenty of fat content. It's a dessert after all.
Prep 10 mins Additional: 1day Total: 1day Servings: 8 Yield: 8 servings
Easy Three Ingredient Raspberry Dessert
1 (12 ounce) package frozen unsweetened raspberries thawed
3 (7 ounce) containers full-fat Greek yogurt
½ cup brown sugar
Dessert Step 1 Distribute frozen raspberries amongst 8 small glasses. Add 2 to 3 tablespoons of Greek yogurt to each glass and sprinkle a thick layer of brown sugar over each. Refrigerate uncovered for 24 hours so sugar crystallizes.
Servings Per Recipe:8 Calories: 168.8 % Daily Value * Protein: 5.1g 10% Carbohydrates: 20.6g 7% Dietary Fiber: 1.1g 4% Sugars: 18.5g Fat: 7.5g 12% Saturated Fat: 3.8g 19% Cholesterol: 16.9mg 6% Vitamin A Iu: 38.3IU 1% Vitamin C: 6.5mg 11% Folate: 0.1mcg Calcium: 17mg 2% Iron: 0.5mg 3% Magnesium: 1.2mg Potassium: 18.3mg 1% Sodium: 53.2mg 2% Calories From Fat: 67.7
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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